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Cuisine
Simple ingredients. Authentic flavors.
About us
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Found this place by random chance here in bologna. Really unique dishes that are very good. Service was fantastic. Would definitely eat here again
Glen Brown
27 March 2026The place is beautiful, well-kept, the courtyard is super cute and the welcome and kindness top! Let's move on to the most important aspect: the food! We really tried quite a few dishes and they were one better than the other with a special mention to the swordfish rolls that brought me straight back home to Sicily. Excellent wine cellar. I will definitely be back soon.
Ester Belfiore
18 July 2022 -
It is confirmed as an excellent restaurant, with special and well-finished dishes. Excellent welcome and kindness of the staff. We had dinner in the back courtyard, really poetic and luckily it was a cool evening. Delicious beef carpaccio with vegetables, exquisite Sicilian beef rolls, clamari, parmesan .... top! Dulcis in fundo... cannolini cake to celebrate a birthday: a great idea and the cannoli are delicious
Gabriele Zanarini
18 July 2021Tiene cuatro platos sin gluten y varios te lo pueden adaptar. También tienen pan sin gluten. Los camareros son encantadores y la comida incible, perfecto para compartir . No tenían postre sin gluten pero me adaptaron uno y pude comer algo de Dulce. Recomendable 100%. No muy turístico.
Paula Sancris
15 September 2025La Fastuchera, a welcoming restaurant with delicious and plentiful dishes! A real caponata, excellent, the parmigiana and the exquisite swordfish rolls. Excellent advice and careful choice of wines. And thanks for the nice chats with the girls who run it. I have not met the cook but: congratulations!
floraliafirenze SIMONA GIORDANO
18 July 2022
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
![]()
Cuisine
Simple ingredients. Authentic flavors.
About us
-
10/10 recommended, food is delicious and price is reasonable for such good plates 10/10 recommend, the food is delicious and the price is reasonable for the goodness they offer
The_Racoon
18 April 2023Tiene cuatro platos sin gluten y varios te lo pueden adaptar. También tienen pan sin gluten. Los camareros son encantadores y la comida incible, perfecto para compartir . No tenían postre sin gluten pero me adaptaron uno y pude comer algo de Dulce. Recomendable 100%. No muy turístico.
Paula Sancris
15 September 2025I came to have an aperitif here with my friends, a fantastic place, excellent wine and an excellent plate of aperitifs made especially for us. So we decided to stay for dinner too, the swordfish rolls and the Fassona tartare were delicious. Absolutely to be redone!
Pit99
18 July 2022 -
Exceptional Sicilian restaurant! Very good cassata.
Selene S.
18 February 2023La Fastuchera, a Sicilian restaurant, specialized in fish dishes, of course they also have meat, the place lends itself very well to all situations, well furnished and decorated, the fish is very good and especially the octopus and swordfish, the rolls are extraordinary , for the meat I can say that the beef rolls are also exceptional, the beauty of this place is also the layout that allows you to find even the secluded corner that avoids having the classic shouting around you, for the wine my advice is to listen to the owner, there really are quite a few, the menu is not full of dishes, but the great thing is that whatever you order you can't go wrong, all very fresh and superbly cooked, with a remarkable eye for the presentation of the dishes , clean and informal place, the staff is exquisite in their manners and attentions, we were perfectly satisfied, highly recommended
Pirani Fabrizio
18 July 2019

