“Dirò pane al pane e vino al vino, anche il più grande vino del mondo, senza amici, è poco più di niente” (Mario Soldati)
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
About us
-
A fantastic little place, just far enough out of the city centre to feel secluded from the tourist crowds. The small menu is filled with great produce and takes some influence from the local area (great focaccia, mortadella on a plate to start) while featuring real Sicilian food. Service is excellent; very accommodating, friendly, with wait staff obviously passionate about the food they are serving - something that doesn't happen often. The Vegetarian lasagne was carefully made by a skilled chef, and tasted amazing. Beef tartare was simple but showcased the beef very well. Also, the best cannoli you will eat, with fresh Sicilian ricotta!
Alex Blaikie
18 July 201810/10 recommended, food is delicious and price is reasonable for such good plates 10/10 recommend, the food is delicious and the price is reasonable for the goodness they offer
The_Racoon
18 April 2023Very cosy place with friendly staff and good cuisine!!! I would definitely recommend it!
Ani Stancheva
18 July 2020 -
Very nice place, attentive and personal service. Varied Sicilian menu, dishes prepared and served at the right temperature. Good cellar. You will not be disappointed!
Luisa Monti
18 July 2022It is confirmed as an excellent restaurant, with special and well-finished dishes. Excellent welcome and kindness of the staff. We had dinner in the back courtyard, really poetic and luckily it was a cool evening. Delicious beef carpaccio with vegetables, exquisite Sicilian beef rolls, clamari, parmesan .... top! Dulcis in fundo... cannolini cake to celebrate a birthday: a great idea and the cannoli are delicious
Gabriele Zanarini
18 July 2021
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
In the heart of old Bologna,
in the central Via Saragozza,
what initially appears but a
cozy gathering spot,
quickly expands into
charming rooms,
one after another,
joined by a long corridor,
a maze of images,
guiding you to the ancient stones
of a secluded outdoor patio.
We present a journey
begun from afar.
From an island known
for distinctive aromas and flavors.
We present La Fastuchera
with its many evocative,
intimate angles, its wines,
its cuisine, its appetizers and
its selection of distilled spirits.
All chosen with care and passion
to make you feel at home.
Opening Hours:
Open from Tuesday to Saturday
from 6.30 pm to midnight
Open Sunday from 12.30pm to 2.30pm
from 6.30 pm to midnight
About us
-
Very nice owner, very sweet and very attentive to the customer. Very nice place, intimate and very pleasant. Varied and quality menu I will definitely be back.
valeria barreiro
18 July 2022Excellent Sicilian cuisine, complete wine list, definitely recommended (swordfish rolls, capponata and cannoli not to be missed)
Mauro Menini
18 July 2022Exceptional Sicilian restaurant! Very good cassata.
Selene S.
18 February 2023 -
The steps are too high and the cannuoli aio taste it without the outer part of the chocolate, i.e. white. The meatballs and cheeses I chose were very good. My sister is our guest friend liked the baked pasta and other appetizer they chose. Who is disabled however for those very high steps they cannot go there they should lower the steps or put a passage for the disabled.
Rosanna Litido
18 July 2022Very lovely place a little outside of mid-Bologna. Super friendly and helpful staff and a Sicilian menu that is quite different from all the other menus in traditional Italian eateries in town. Even their wines and liquors were a bit different, and we really enjoyed it. Also it seemed like a great local place without a lot of tourists. We would definitely visit again. Vegetarian options: There were a few vegetarian options on the menu, but their main thing was definitely fish.
Gro Gerdsen
18 October 2022
Un bel ambiente dentro le mura di Bologna. Cucina siciliana ottima con una buona scelta di vini. ConsigliatoRoberto Barioni
18 April 2022